Adorable. Yummy. Portable. It's fresh Peach Crisp baked in a mason jar!
Peaches are in ripe abundance right now.
I found that my Peach Crisp recipe perfectly fills 4 half-pint sized mason jars. They make the sweetest little portion-controlled servings.
Here's how you make fresh Peach Crisp in a Mason Jar:
Wash and slice 4 Cups of fresh, ripe peaches. (approximately 4)
Add 1/2 Cup Sugar, 1 TBS corn starch, 1/2 tsp. Cinnamon to the sliced peaches and mix gently. {note: I reduce the sugar to 1/3 Cup and I think it still tastes great!}
In a separate bowl, make the Oatmeal Crisp topping. Combine 1/2 Cup Oats, 1/2 Cup Flour, 1/3 Cup packed Brown Sugar, 3/4 tsp Nutmeg, 3/4 tsp Cinnamon, and 1/3 Cup butter. Pulse this in a food processor or work it with a fork until crumbly.
Now prepare your jars. You can cook the peach mixture on the stove top until it boils, or just spoon the fresh mixture into the jars. I did both ways. You will have a little less bubbling over if you cook it on the stovetop first.
If you like, you can layer the jars. Fill the jars 1/2 full of the peach mixture. Add a couple tablespoons of the oatmeal crisp mixture. Fill the rest of the jar within 1/2" from the top with the peach mixture. The oatmeal crisp will be the final, top layer.
I also made some without the oatmeal crisp layer in the center. Both ways are delicious!
Put the mason jars on a foil-covered cookie sheet in a 375 degree oven for 30 minutes.
Oh yes, they bubbled over! I'm drooling, so there's no reason why those ripe and juicy peaches wouldn't be 'drooling', too!
Ok. When they're done and cool, some of the tops might be a little messy. No problem, just do this:
Ya gotta make room for the cream, anyway!
Peach Crisp in a Mason Jar. They pack up beautifully...
...for a picnic, or for lunches... if you can wait!
...they're wearing matching outfits!
A peachy harvest baked in a {mason} jar. What harvests are you drooling over?
Yum! This is so creative. Thanks for sharing!
ReplyDeleteKatie
http://www.funhomethings.com
This looks SO YUMMY!!
ReplyDeleteThank you for sharing.
OMG!!! Pinning this and heading to the store for peaches!!
ReplyDeleteThirty years ago I discovered the way to my husbands heart with with peaches. I'm making these. Will report back after I get the perfect peaches.
ReplyDelete~Bliss~
This is such a cute presentation for a delicious treat.
ReplyDeleteThis is a must try recipe and a great gift give away! Hope you could share this at my link party every Friday!
ReplyDeletexo
Myric
Oh my goodness.....I MUST make this! It looks sooooo good! Thanks for sharing it!!! :)
ReplyDeletexoxo laurie
This looks so good! I love peaches. I think I'm going to have to try it!
ReplyDeleteABSOLUTELY AWESOME....
ReplyDeleteand your photos are awesome, too. :)
Over from SAVVY....
Didn't know you could bake in a mason jar! I love the idea, and it looks fabulous. I might try an apple version.
ReplyDeleteThose look so good! Fun idea.
ReplyDeleteThis is such a great idea!!!
ReplyDeleteThose would be so awesome on a picnic or as a hostess thank you! Thanks for sharing!
ReplyDeleteThis looks SO good! And I love peaches! Thanks for sharing at our Pinteresting Link Party!
ReplyDeletethese look delicious! I love peaches:) Found you at Sew Many Ways party! Have a great weekend.
ReplyDeleteKaren@Pocket Full of Pink
These look so delicious! I have been loving peaches lately - so sweet & tasty. I love the mason jar presentation - Super Cute :)
ReplyDeleteThese look so delicious Christina. What a great idea and so pretty too!
ReplyDeleteThis looks so amazing!! I have to say if I was to receive this as a gift I'd be in heaven!! I love baking in mason jars!! And you are RIGHT you HAVE to have room for CREAM!! I'm visiting from Craft-O-Maniac. It would be great if you would follow me back at http://parklandparish.blogspot.com/
ReplyDeleteI LOVE all things peachy. Cant wait to try this! Thanks for linking up to our Pretty Things party. Hope to see you back next week!
ReplyDeleteThis is such a great idea and sounds so delicious! Come link up to Centerpiece Wednesday on my blog and enter my giveaway too!
ReplyDeleteKarin
I love peach crisp. It's one of my favorite ways to eat my favorite fruit!
ReplyDeleteThanks so very much for sharing on Show & Tell at SNAP!
xoxo, Tauni
Soo yummy! Sooo pretty!
ReplyDeleteOh.Em.Ge! This is a-maz-ing!!! I just pinned this to try!
ReplyDeleteStopping by from the DIY Dreamer :-)
Love peach crisp. Nthanks for sharing.
ReplyDeleteChristina, these look great!! LOVE how you put them in mason jars... GREAT idea and oh so cute!
ReplyDeleteThanks so much for sharing this at The DIY Dreamer.. From Dream To Reality!
Yahoo...I have all the ingredients and mason jars in the kitchen right now. Will probably make it for dessert on Friday for the weekend. Thanks for sharing.
ReplyDeleteDivacrudites
http://tastetestersduo.wordpress.com/
I couldn't stop thinking about his and so I have to feature it tomorrow! ;)
ReplyDeleteJen
Awesome- my family is going to love this.
ReplyDeleteSounds good and looks so pretty!
ReplyDeleteThese look so yummy. I love peach crisp. (If I put it in jars, that means I have to share, and not eat it all myself!)
ReplyDeleteI'll be pinning this and sharing the pin on Facebook at OneCreativeMommydotcom. Feel free to stop by OneCreativeMommy.com and grab a featured button.
Congratulations! You've been featured on Handy Man, Crafty Woman's Wicked Awesome Wednesday! This looks so yummy! Please feel free to stop by the website and pick up your button!
ReplyDeleteJammie jammie Ziet er heerlijk uit!Leuke post!
ReplyDeleteBedankt voor je lieve reactie op mijn blog!X
Love this recipe! Its exactly what I was looking for! Quick question.... can I make these ahead of time, refigerate, then bake once I get to my destination or will the oats be soggy???
ReplyDeleteOMYGOSH....this sounds delicious AND it's beautiful.....
ReplyDeleteDaughter made Banana Pudding in her jars and WOW...it was good, too.'
Such fun....